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Know what is on your plate.

Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed

Fast Foods Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

178 Calories
23.2g Protein
0.2g Carbs
9.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 23.2g 71%
Carbs 0.2g 1%
Fat 9.4g 28%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 178
% Daily Value*
Total Fat 9.4g 12%
Saturated Fat 2.5g 12%
Trans Fat 0.1g
Cholesterol 125mg 42%
Sodium 577mg 25%
Total Carbohydrate 0.2g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.2g 46%
Vitamin D 8mcg 40%
Calcium 24mg 2%
Iron 0.9mg 5%
Potassium 248mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.3 MG 26%
Niacin 5.7 MG 36%
Pantothenic acid 1.2 MG 24%
Vitamin B-6 0.2 MG 12%
Folate, total 12 UG 3%
Choline, total 117.3 MG 21%
Vitamin B-12 0.5 UG 21%
Vitamin A, RAE 12 UG 1%
Vitamin E (alpha-tocopherol) 0.4 MG 2%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.9 MG 5%
Magnesium, Mg 21 MG 5%
Phosphorus, P 206 MG 16%
Potassium, K 248 MG 5%
Sodium, Na 577 MG 25%
Zinc, Zn 1.9 MG 18%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.0 MG 2%
Selenium, Se 30.2 UG 55%

Nutrition Highlights

  • Excellent source of protein with 23.2g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (25% DV).
  • Rich source of Selenium, Se (55% of Daily Value per 100g).
  • Good source of Riboflavin (26% DV).
  • Good source of Niacin (36% DV).
  • Good source of Pantothenic acid (24% DV).

About Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed

Thigh meat from fast food fried chicken, pulled free of skin and breading, is the fattiest of the plain meat cuts - dark meat thighs naturally carry more intramuscular fat. Protein is high, fat is moderate, carbs are nearly zero. The thigh is often the most flavorful piece of the bird for that exact reason. Removing the coating reveals a genuinely protein-rich base, albeit with a richer fat profile than breast or drumstick.

Dietary Information

Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed include Selenium, Se (55% DV) , Niacin (36% DV) , Riboflavin (26% DV) , Sodium, Na (25% DV) , and Pantothenic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 178 calories per 100 grams, Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed gets 52% of its calories from protein, 1% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.

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