Wal-Mart, EVERYTHING ITALIAN BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 925 MG | 40% |
Nutrition Highlights
- Very low in fat (1.9g per 100g).
- Good source of Sodium, Na (40% DV).
About EVERYTHING ITALIAN BREAD
Marketside Everything Italian Bread is a fresh-baked loaf from Walmart's Marketside fresh bakery program, based on a classic Italian bread formula (softer crust and slightly more open crumb than French bread) and topped with the same everything-seasoning blend used on the companion French bread loaf — dehydrated garlic, dehydrated onion, poppy seeds, sesame seeds, and salt.
The dough contains enriched flour with malted barley flour, water, yeast, high-fructose corn syrup, soybean oil, and a suite of dough conditioners: DATEM, ascorbic acid, ammonium sulfate, calcium sulfate, L-cysteine monohydrochloride, and azodicarbonamide. The same FDA-approved dough conditioner (azodicarbonamide) present in the Everything French Bread appears here. Bleached wheat flour is listed separately as a secondary flour component. Allergens are wheat, soy, and sesame seeds.
Per 53 g serving: 226 calories, 9.4 g protein, 43.4 g carbohydrates, 1.9 g fiber, and 1.9 g fat — nearly identical nutrition to the French bread counterpart. The distinction between the two products lies primarily in crust character and loaf shape rather than nutrition. This loaf is well suited for slicing into crostini, serving alongside pasta dishes, or using as a sandwich base where the milder Italian-style crumb complements rich fillings without overpowering them.
Ingredients
BREAD: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, SALT, BLEACHED WHEAT FLOUR, SOYBEAN OIL, DATEM, ASCORBIC ACID (PRESERVATIVE), AMMONIUM SULFATE, CALCIUM SULFATE, ENZYMES, L-CYSTEINE MONOHYDROCHLORIDE, AZODICARBONAMIDE, SODIUM ALUMINUM PHOSPHATE, BAKING SODA. TOPPINGS: SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, POPPY SEEDS, SESAME SEEDS.
Dietary Information
EVERYTHING ITALIAN BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in EVERYTHING ITALIAN BREAD include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 226 calories per 100 grams, EVERYTHING ITALIAN BREAD gets 17% of its calories from protein, 77% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wal-Mart, EVERYTHING ITALIAN BREAD
See how Wal-Mart, EVERYTHING ITALIAN BREAD compares to other foods in terms of nutrition:
- Wal-Mart, EVERYTHING ITALIAN BREAD vs Lewis Bakeries, 12 HOT DOG BUNS
- Wal-Mart, EVERYTHING ITALIAN BREAD vs Lewis Bakeries, ITALIAN PREMIUM QUALITY BREAD
- Wal-Mart, EVERYTHING ITALIAN BREAD vs Lewis Bakeries, HOT DOG SLICED ENRICHED BUNS
- Wal-Mart, EVERYTHING ITALIAN BREAD vs Lewis Bakeries, 8 HOT DOG BUNS
More in Breads & Buns
Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.