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T. Marzetti, ENRICHED DURUM FLOUR EGG NOODLES, KLUSKI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 18 MG | 1% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
About ENRICHED DURUM FLOUR EGG NOODLES, KLUSKI
Inn Maid Kluski Egg Noodles are made from enriched durum flour and egg yolks, giving them a richer color and flavor than plain pasta. A 56g serving provides 393 calories, 16.07g protein, 69.64g carbs, 6.25g fat, and 1.8g fiber. Kluski-style noodles are wide and flat, commonly used in casseroles, soups, and buttered side dishes.
Ingredients
ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG YOLKS.
Calorie Breakdown
At 393 calories per 100 grams, ENRICHED DURUM FLOUR EGG NOODLES, KLUSKI gets 16% of its calories from protein, 71% from carbohydrates, and 14% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare T. Marzetti, ENRICHED DURUM FLOUR EGG NOODLES, KLUSKI
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