SEMPIO, SOMYUN WHEAT NOODLES, SOFT & THIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (1.5g per 100g).
- Good source of Sodium, Na (43% DV).
About SOMYUN WHEAT NOODLES, SOFT & THIN
Thin, soft wheat noodles from SEMPIO, a Korean pantry staple, made with only wheat flour and salt. Per 100 g they provide 335 calories, 10 g protein, 70 g carbohydrates, and 1.5 g fat, with no fiber listed. Somyun (or somen) noodles are distinguished by their fine diameter and smooth, delicate texture after cooking. They cook quickly -- typically 2 to 3 minutes -- and are commonly served chilled with a dipping broth or in light hot soups. The minimal two-ingredient formulation contains no preservatives or additives. As a refined wheat product, they are low in fiber. Contains wheat. A versatile noodle for Korean, Japanese, and fusion preparations.
Ingredients
WHEAT FLOUR, SALT.
Dietary Information
SOMYUN WHEAT NOODLES, SOFT & THIN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SOMYUN WHEAT NOODLES, SOFT & THIN include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 335 calories per 100 grams, SOMYUN WHEAT NOODLES, SOFT & THIN gets 12% of its calories from protein, 84% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare SEMPIO, SOMYUN WHEAT NOODLES, SOFT & THIN
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