Bake Crafters Food — English Muffins, Whole Grain, Sliced, 3.75"
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 135 MG | 10% | |
| Iron, Fe | 2.1 MG | 12% | |
| Potassium, K | 136 MG | 3% | |
| Sodium, Na | 395 MG | 17% |
Nutrition Highlights
- Very low in fat (1.5g per 100g).
- Good source of dietary fiber (3.5g per 100g).
About English Muffins, Whole Grain, Sliced, 3.75"
Sliced whole grain English muffins from Bake Crafters made with whole wheat flour, enriched wheat flour and wheat gluten, using ascorbic acid and enzymes as dough aids along with calcium propionate as a preservative. Per 57 gram muffin this product has 214 calories, 8.45 grams of protein, 1.48 grams of fat, 37.83 grams of carbs and 3.50 grams of fiber, the lowest fat count among the Bake Crafters products in this batch.
Ingredients
Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Wheat Gluten, Contains Less Than 2% of: Ascorbic Acid, Enzymes, Fumaric Acid, Yellow Corn Flour, Yellow Cornmeal, Salt, Soybean Oil, Calcium Propionate (preservative), Sugar.
Dietary Information
English Muffins, Whole Grain, Sliced, 3.75" is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 214 calories per 100 grams, English Muffins, Whole Grain, Sliced, 3.75" gets 16% of its calories from protein, 71% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Bake Crafters Food — English Muffins, Whole Grain, Sliced, 3.75"
See how Bake Crafters Food — English Muffins, Whole Grain, Sliced, 3.75" compares to other foods in terms of nutrition:
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