Duck, scoter, white-winged, meat (Alaska Native)
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% |
Nutrition Highlights
- Low in calories with 84 kcal per 100g.
- Excellent source of protein with 20.2g per 100g, great for muscle building and recovery.
- Very low in fat (0.4g per 100g).
About Duck, scoter, white-winged, meat (Alaska Native)
White-winged scoter duck meat is exceptionally lean for a duck, with almost no fat and a high protein content that reflects the bird's active, diving lifestyle. Wild sea ducks like the scoter are very different from domestically raised ducks, which are typically much fattier. The meat is dark and flavorful with a slightly briny quality from the bird's diet of marine invertebrates. Consumed in Alaska Native communities as part of seasonal waterfowl harvests.
Dietary Information
Duck, scoter, white-winged, meat (Alaska Native) is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 84 calories per 100 grams, Duck, scoter, white-winged, meat (Alaska Native) gets 96% of its calories from protein, 0% from carbohydrates, and 4% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Duck, scoter, white-winged, meat (Alaska Native)
See how Duck, scoter, white-winged, meat (Alaska Native) compares to other foods in terms of nutrition:
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