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Litehouse, CUCUMBER DILL FLAVORED GREEK YOGURT DIP, CUCUMBER DILL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About CUCUMBER DILL FLAVORED GREEK YOGURT DIP, CUCUMBER DILL
Litehouse Cucumber Dill Flavored Greek Yogurt Dip is a creamy dip based on non-fat Greek yogurt combined with canola oil, egg yolk, and a cucumber-dill flavoring blend including dill weed, dried garlic, cider vinegar, and lemon juice concentrate. Per 100g it provides 167 calories, 10g carbohydrates, 6.7g protein, and 13.3g fat. The Greek yogurt base contributes protein, while the oil-enriched formula creates a richer, scoopable texture. It suits raw vegetables, pita bread, crackers, and as a spread on sandwiches or wraps.
Ingredients
NON FAT GREEK YOGURT (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM, LOCUST BEAN GUM), CANOLA OIL, WATER, SUGAR, EGG YOLK, MODIFIED CORN STARCH, SALT, MALTODEXTRIN, DISTILLED VINEGAR, NATURAL FLAVORS, CIDER VINEGAR, GLUCONIC ACID, LEMON JUICE CONCENTRATE, DRIED GARLIC. DILL WEED. ACACIA GUM, LACTIC ACID, SPICE, XANTHAN GUM.
Dietary Information
Notable micronutrients in CUCUMBER DILL FLAVORED GREEK YOGURT DIP, CUCUMBER DILL include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, CUCUMBER DILL FLAVORED GREEK YOGURT DIP, CUCUMBER DILL gets 16% of its calories from protein, 24% from carbohydrates, and 72% from fat. This is moderate, similar to many lean proteins and whole grains.
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