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Milton G. Waldbaum, CRYSTAL FARMS, MARBLE JACK CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (31% DV).
About CRYSTAL FARMS, MARBLE JACK CHEESE
Crystal Farms Marble Jack Cheese is a blend of Colby and Monterey Jack cheeses made from pasteurized milk, cheese culture, salt, enzymes, and annatto for color. Potato starch and cellulose prevent caking and natamycin inhibits mold. Per 100g it delivers 357 calories, 21.43g of protein, 32.14g of fat, and 7.14g of carbohydrates. The marbled appearance comes from the two cheese types being combined. Good for sandwiches and melting.
Ingredients
COLBY AND MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).
Dietary Information
CRYSTAL FARMS, MARBLE JACK CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in CRYSTAL FARMS, MARBLE JACK CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, CRYSTAL FARMS, MARBLE JACK CHEESE gets 24% of its calories from protein, 8% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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