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Crackers, whole-wheat, reduced fat

Baked Products Sr Legacy
416 Calories
11.3g Protein
75.5g Carbs
7.6g Fat
10.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 416
% Daily Value*
Total Fat 7.6g 10%
Saturated Fat 1.1g 5%
Trans Fat 0.1g
Cholesterol 0mg 0%
Sodium 745mg 32%
Total Carbohydrate 75.5g 27%
Dietary Fiber 10.9g 39%
Total Sugars 1.2g
Protein 11.3g 23%
Vitamin D 0mcg 0%
Calcium 39mg 3%
Iron 3.6mg 20%
Potassium 373mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.3g 12%
Carbs 75.5g 80%
Fat 7.6g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.2 MG 15%
Riboflavin 0.0 MG 2%
Niacin 5.2 MG 33%
Pantothenic acid 0.9 MG 18%
Vitamin B-6 0.2 MG 12%
Folate, total 30 UG 8%
Choline, total 29.5 MG 5%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 1.1 MG 7%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 12.5 UG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 39 MG 3%
Iron, Fe 3.6 MG 20%
Magnesium, Mg 120 MG 29%
Phosphorus, P 364 MG 29%
Potassium, K 373 MG 8%
Sodium, Na 745 MG 32%
Zinc, Zn 3.0 MG 27%
Copper, Cu 0.4 MG 50%
Manganese, Mn 2.3 MG 99%
Selenium, Se 14.1 UG 26%

Nutrition Highlights

  • Good source of protein with 11.3g per 100g.
  • High in dietary fiber (10.9g per 100g), supporting digestive health.
  • Good source of Iron, Fe (20% DV).
  • Good source of Magnesium, Mg (29% DV).
  • Good source of Phosphorus, P (29% DV).
  • Good source of Sodium, Na (32% DV).

About Crackers, whole-wheat, reduced fat

Whole-wheat reduced-fat crackers with a notably high fiber count for a cracker, thanks to the whole-wheat flour base. Fat is trimmed compared to standard crackers, and the carb load is still dominant but comes with more dietary fiber than refined versions. A solid snacking cracker for those watching fat intake while still getting some whole grain benefit. Earthy, slightly nutty flavor.

Dietary Information

Crackers, whole-wheat, reduced fat is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Crackers, whole-wheat, reduced fat include Manganese, Mn (99% DV) , Copper, Cu (50% DV) , Niacin (33% DV) , Sodium, Na (32% DV) , and Magnesium, Mg (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 416 calories per 100 grams, Crackers, whole-wheat, reduced fat gets 11% of its calories from protein, 73% from carbohydrates, and 16% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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