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MEPS Real-Time, CORNBREAD MUFFINS

Frozen Bread & Dough MEPS Real-Time, Inc. Branded
286 Calories
6.1g Protein
26.5g Carbs
18.4g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 18.4g 24%
Saturated Fat 4.1g 20%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 735mg 32%
Total Carbohydrate 26.5g 10%
Dietary Fiber 2g 7%
Total Sugars 4.1g
Protein 6.1g 12%
Vitamin D 0mcg 0%
Calcium 204mg 16%
Iron 1.5mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.1g 12%
Carbs 26.5g 52%
Fat 18.4g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 204 MG 16%
Iron, Fe 1.5 MG 8%
Sodium, Na 735 MG 32%

Nutrition Highlights

  • Good source of Sodium, Na (32% DV).

About CORNBREAD MUFFINS

Red Gingham Gourmet Cornbread Muffins from MEPS Real-Time deliver 286 calories per 49g serving, with 6.12g of protein from eggs, cheddar cheese, and wheat flour and 18.37g of fat from vegetable oil and cheese. The 2g of fiber from cornmeal and whole milk and the cheddar cheese and onion addition give these muffins a savory, Southern-style cornbread character.

Ingredients

CORNMEAL, WHEAT FLOUR, CREAM CORN, 2% MILK, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, SOYBEAN OIL, OR SAFFLOWER OIL), CHEDDAR CHEESE, EGGS, ONIONS, SUGAR, SALT, SODA.

Dietary Information

Notable micronutrients in CORNBREAD MUFFINS include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, CORNBREAD MUFFINS gets 9% of its calories from protein, 37% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.

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