Bimbo Bakeries, CORN TOAST-R-CAKES, CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 45 MG | 3% | |
| Iron, Fe | 1.5 MG | 8% | |
| Potassium, K | 106 MG | 2% | |
| Sodium, Na | 727 MG | 32% |
Nutrition Highlights
- Good source of Sodium, Na (32% DV).
About CORN TOAST-R-CAKES, CORN
Corn Toast-R-Cakes from Thomas', a Bimbo Bakeries USA brand known for English muffins and specialty toasting breads. Per 100g they provide 333 calories, 6.1g protein, 54.5g carbohydrates, and 12.1g fat. Made from enriched wheat flour, cornmeal, water, sugar, eggs, soybean oil, and leavening agents. Coconut flour is a minor addition. Glycerin keeps the crumb moist while xanthan gum and cellulose gum improve texture. Preserved with sorbic acid and potassium sorbate. Contains wheat, egg, dairy (whey), and soy. A corn-flavored version of the Thomas' toaster cake line, with a slightly sweet, grainy taste from the cornmeal addition. Best consumed toasted with butter or jam.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, EGGS, CORNMEAL, VEGETABLE OIL (SOYBEAN), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GLYCERIN, SALT, NATURAL & ARTIFICIAL FLAVOR, SORBIC ACID AND POTASSIUM SORBATE AND PHOSPHORIC ACID (TO PRESERVE FRESHNESS), MONOGLYCERIDES, XANTHAN GUM, WHEY, SOY LECITHIN, CELLULOSE GUM, COCONUT FLOUR.
Dietary Information
Notable micronutrients in CORN TOAST-R-CAKES, CORN include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, CORN TOAST-R-CAKES, CORN gets 7% of its calories from protein, 66% from carbohydrates, and 33% from fat. This is moderately high, similar to many cooked grains and dairy products.
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