COLD EXTRACTED EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About COLD EXTRACTED EXTRA VIRGIN OLIVE OIL
This extra virgin olive oil, produced by Botticelli Foods Corp., is extracted at cold temperatures to preserve its natural flavors and beneficial compounds. Classified as a vegetable and cooking oil, it is comprised of 100% extra virgin olive oil. Nutritionally, it is a high-fat source, containing 93.33g of fat and 800 calories per 100g serving, with no protein or carbohydrates. While high in calories, extra virgin olive oil can be incorporated into a balanced diet as a primary source of monounsaturated fats. It is often used for cooking, salad dressings, and as a finishing oil, contributing flavor and potential health benefits when consumed in moderation.
Ingredients
EXTRA VIRGIN OLIVE OIL
Dietary Information
COLD EXTRACTED EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, COLD EXTRACTED EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare COLD EXTRACTED EXTRA VIRGIN OLIVE OIL
See how COLD EXTRACTED EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
- COLD EXTRACTED EXTRA VIRGIN OLIVE OIL vs SPRAY BOTTLES, ORIGINAL
- COLD EXTRACTED EXTRA VIRGIN OLIVE OIL vs EVERYDAY ARGENTINIAN EXTRA VIRGIN OLIVE OIL, EVERYDAY ARGENTINIAN
- COLD EXTRACTED EXTRA VIRGIN OLIVE OIL vs EVERYDAY ARGENTINIAN EXTRA VIRGIN OLIVE OIL, EVERYDAY ARGENTINIAN
- COLD EXTRACTED EXTRA VIRGIN OLIVE OIL vs CANOLA FRY OIL
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