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CHUNK LIGHT TUNA

Canned Tuna Topco Associates, Inc. Branded
125 Calories
19.6g Protein
0g Carbs
4.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 321mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 19.6g 39%
Vitamin D 43mcg 215%
Calcium 36mg 3%
Iron 0.6mg 4%
Potassium 188mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.6g 81%
Carbs 0g 0%
Fat 4.5g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Niacin 7.1 MG 45%
Vitamin B-6 0.2 MG 13%
Vitamin B-12 2.1 UG 89%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 0.6 MG 4%
Potassium, K 188 MG 4%
Sodium, Na 321 MG 14%
Selenium, Se 62 UG 113%

Nutrition Highlights

  • Good source of protein with 19.6g per 100g.
  • Rich source of Selenium, Se (113% of Daily Value per 100g).
  • Good source of Niacin (45% DV).
  • Rich source of Vitamin B-12 (89% of Daily Value per 100g).

About CHUNK LIGHT TUNA

CHUNK LIGHT TUNA is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is protein, providing 19.6g of protein, 0g of carbohydrates, and 4.5g of fat. This food belongs to the Canned Tuna category.

Ingredients

LIGHT TUNA, SOYBEAN OIL, VEGETABLE BROTH, SALT.

Dietary Information

CHUNK LIGHT TUNA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in CHUNK LIGHT TUNA include Selenium, Se (113% DV) , Vitamin B-12 (89% DV) , and Niacin (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, CHUNK LIGHT TUNA gets 63% of its calories from protein, 0% from carbohydrates, and 32% from fat. This is moderate, similar to many lean proteins and whole grains.

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