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Know what is on your plate.

Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted

Poultry Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

191 Calories
23.4g Protein
0g Carbs
10.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 23.4g 70%
Carbs 0g 0%
Fat 10.2g 30%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 191
% Daily Value*
Total Fat 10.2g 13%
Saturated Fat 2.7g 14%
Trans Fat 0.1g
Cholesterol 130mg 43%
Sodium 123mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.4g 47%
Vitamin D 2mcg 10%
Calcium 11mg 1%
Iron 1.1mg 6%
Potassium 247mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.2 MG 16%
Niacin 5.4 MG 34%
Pantothenic acid 1.1 MG 22%
Vitamin B-6 0.4 MG 23%
Folate, total 4 UG 1%
Choline, total 67.8 MG 12%
Vitamin B-12 0.4 UG 16%
Vitamin A, RAE 12 UG 1%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 3.2 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 1.1 MG 6%
Magnesium, Mg 22 MG 5%
Phosphorus, P 195 MG 16%
Potassium, K 247 MG 5%
Sodium, Na 123 MG 5%
Zinc, Zn 2.4 MG 21%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 1%
Selenium, Se 26.9 UG 49%

Nutrition Highlights

  • Excellent source of protein with 23.4g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (21% DV).
  • Good source of Selenium, Se (49% DV).
  • Good source of Niacin (34% DV).
  • Good source of Pantothenic acid (22% DV).
  • Good source of Vitamin B-6 (23% DV).

About Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted

Roasted chicken drumstick with skin is one of the more straightforward preparations - no coating, no added fat beyond what renders from the skin during oven cooking. Strong protein content with moderate fat, no carbohydrates at all. The skin contributes to the fat level and to flavor, but the overall profile remains reasonable for an everyday protein source. Roasting concentrates the flavor without adding anything extraneous.

Dietary Information

Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted include Selenium, Se (49% DV) , Niacin (34% DV) , Vitamin B-6 (23% DV) , Pantothenic acid (22% DV) , and Zinc, Zn (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 191 calories per 100 grams, Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted gets 49% of its calories from protein, 0% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted

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