Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO

Nutrition Highlights

• Good source of protein with 12g per 100g.
• Good source of Sodium, Na (23% DV).

About CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO

Meijer Chicken Alfredo Four Cheese Blend Take and Bake Pizza is a fresh or refrigerated pizza product sold under the Meijer private-label brand within the other deli category, available at Meijer supercenter stores across the Midwest. Meijer, Inc. is headquartered in Grand Rapids, Michigan. This is a take-and-bake format pizza — sold uncooked or par-baked for home oven finishing — with a traditional crust topped with alfredo sauce, diced seasoned chicken breast, onions, and a four-cheese blend.

The crust uses enriched wheat flour with palm oil, bread crumbs, and minor additives including acacia gum and ascorbic acid. The alfredo sauce is built on water, soybean oil, and milk, with parmesan and romano cheeses (both from part-skim milk, cultures, salt, and enzymes), modified food starch, buttermilk, maltodextrin, garlic powder, soy lecithin, yeast extract, sodium phosphate, lactic acid, and xanthan gum. Mozzarella cheese and smoke-flavored gouda complete the cheese blend alongside grated parmesan and romano. The chicken is fully cooked, diced, and blackened-seasoned, containing chicken breast, water, potato starch, salt, sugar, spices, paprika, garlic powder, and onion powder. Sauteed onions are added in sunflower oil.

Nutritionally, per 100 grams, this pizza provides 264 calories, 12g protein, 29.6g carbohydrates, 10.4g fat, and 0.8g dietary fiber. Calorie density is moderate. The protein content of 12g/100g is substantial for a pizza, driven by the chicken and cheese content. Allergens include wheat (crust, breadcrumbs), dairy (all cheeses, buttermilk, milk), and soy (soybean oil, soy lecithin). Not suitable for vegetarians, vegans, or those with wheat, dairy, or soy allergies.

Ingredients

CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, BREAD CRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, ACACIA GUM, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES), ALFREDO SAUCE (WATER, SOYBEAN OIL, MILK, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ROMANO CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], FOOD STARCH-MODIFIED, BUTTERMILK, SALT, MALTODEXTRIN, LESS THAN 2% SPICE, GARLIC POWDER, SOY LECITHIN, YEAST EXTRACT, SODIUM PHOSPHATE, LACTIC ACID, XANTHAN GUM), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), FULLY COOKED DICED SEASONED BLACKENED CHICKEN BREAST WITH GRILL MARKS (CHICKEN BREAST, WATER, POTATO STARCH, SALT, SUGAR, SPICES, PAPRIKA, GARLIC POWDER, ONION POWDER), SMOKE FLAVORED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), SAUTEED ONIONS (ONIONS, SUNFLOWER OIL), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), GRATED ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTI-CAKING AGENT]), DEHYDRATED GARLIC, DRIED PARSLEY, DRIED OREGANO.

Dietary Information

Notable micronutrients in CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 264 calories per 100 grams, CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO gets 18% of its calories from protein, 45% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO

See how Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO compares to other foods in terms of nutrition:

• Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO vs Blount Seafood — MAC & CHEESE
• Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO vs Caribbean Products — JAMAICAN STYLE BEEF TURNOVER
• Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO vs Giant Eagle — GOAT CHEESE STUFFED VEGETARIAN PORTABELLA MUSHROOMS
• Meijer — CHICKEN ALFREDO FOUR CHEESE BLEND, DICED & SEASONED CHICKEN BREAST AND ONIONS WITH ALFREDO SAUCE ON A TRADITIONAL CRUST TAKE & BAKE PIZZA, CHICKEN ALFREDO vs Robert Irvine — GARLIC BALSAMIC BROCCOLI

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