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Meijer — CHICAGO-STYLE HOT DOG BUNS, CHICAGO-STYLE

Breads & Buns Meijer, Inc. Branded
260 Calories
8g Protein
46g Carbs
4g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 260
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 7%
Total Sugars 4g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 3mg 17%
Potassium 80mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8g 14%
Carbs 46g 79%
Fat 4g 7%

Vitamins

Nutrient Amount % DV
Thiamin 0 MG 0%
Riboflavin 0.2 MG 15%
Niacin 5.2 MG 33%
Folate, total 102 UG 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 3 MG 17%
Potassium, K 80 MG 2%
Sodium, Na 320 MG 14%

Nutrition Highlights

  • Good source of Niacin (33% DV).
  • Good source of Folate, total (26% DV).

About CHICAGO-STYLE HOT DOG BUNS, CHICAGO-STYLE

Meijer Chicago-Style Hot Dog Buns are a baked bread product sold under the Meijer private-label brand within the breads and buns category, available at Meijer supercenter stores across the Midwest. Meijer, Inc. is headquartered in Grand Rapids, Michigan. Chicago-style hot dog buns are a specific regional variant characterized by a slightly sweeter, softer bun topped with poppy seeds — a defining element of the authentic Chicago-style hot dog preparation.

The primary ingredient is enriched bleached flour (wheat flour and malted barley flour, with ferrous sulfate for iron, thiamine hydrochloride for B1, riboflavin for B2, niacin for B3, and folic acid added). Water follows, then high-fructose corn syrup (the primary sweetener contributing to the characteristic sweetness of these buns), soybean oil, yeast, salt, vital wheat gluten (to improve structure and chewiness), calcium propionate (a mold inhibitor), mono- and diglycerides (emulsifiers), ascorbic acid (a dough conditioner), and enzymes. The buns are topped with poppy seeds.

Nutritionally, per 100 grams, these buns provide 260 calories, 8g protein, 46g carbohydrates, 4g fat, and 2g dietary fiber. Calorie density is moderate for a bread product. The high-fructose corn syrup contributes to the sweetness profile. Allergens include wheat (flour, malted barley flour, vital wheat gluten) and soy (soybean oil). No dairy or eggs are listed. Poppy seeds are present on the exterior surface, which may be a concern for seed-sensitive individuals or those subject to drug testing for opiates (as poppy seeds can cause false positives in some tests).

Ingredients

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE (IRON), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, YEAST, SALT, VITAL WHEAT GLUTEN, CALCIUM PROPIONATE (A PRESERVATIVE), MONO-DIGLYCERIDES, ASCORBIC ACID, ENZYMES; TOPPED WITH POPPY SEEDS.

Dietary Information

Notable micronutrients in CHICAGO-STYLE HOT DOG BUNS, CHICAGO-STYLE include Niacin (33% DV) , and Folate, total (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 260 calories per 100 grams, CHICAGO-STYLE HOT DOG BUNS, CHICAGO-STYLE gets 12% of its calories from protein, 71% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.

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