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Cheese, caraway

376 Calories
25.2g Protein
3.1g Carbs
29.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 376
% Daily Value*
Total Fat 29.2g 37%
Saturated Fat 18.6g 93%
Trans Fat 0g
Cholesterol 93mg 31%
Sodium 690mg 30%
Total Carbohydrate 3.1g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.2g 50%
Vitamin D 0mcg 0%
Calcium 673mg 52%
Iron 0.6mg 4%
Potassium 93mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25.2g 44%
Carbs 3.1g 5%
Fat 29.2g 51%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.5 MG 35%
Niacin 0.2 MG 1%
Pantothenic acid 0.2 MG 4%
Vitamin B-6 0.1 MG 4%
Folate, total 18 UG 5%
Vitamin B-12 0.3 UG 11%
Vitamin A, RAE 271 UG 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 673 MG 52%
Iron, Fe 0.6 MG 4%
Magnesium, Mg 22 MG 5%
Phosphorus, P 490 MG 39%
Potassium, K 93 MG 2%
Sodium, Na 690 MG 30%
Zinc, Zn 2.9 MG 27%
Copper, Cu 0.0 MG 3%
Manganese, Mn 0.0 MG 1%
Selenium, Se 14.5 UG 26%

Nutrition Highlights

  • Excellent source of protein with 25.2g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (52% of Daily Value per 100g).
  • Good source of Phosphorus, P (39% DV).
  • Good source of Sodium, Na (30% DV).
  • Good source of Zinc, Zn (27% DV).
  • Good source of Selenium, Se (26% DV).

About Cheese, caraway

This cheese is a flavorful variety infused with caraway seeds, offering a unique blend of creamy texture and aromatic spice. Caraway, known for its distinct earthy and slightly sweet flavor, pairs beautifully with the richness of cheese, creating a product that is both indulgent and distinctive. It is typically made from cow's milk and aged to develop a firm yet smooth consistency, making it versatile for various culinary uses.

Nutritionally, this cheese is a good source of protein, providing 25.2g per 100g, which supports muscle repair and growth. It is also high in fat (29.2g) and calories (376 per 100g), making it an energy-dense food. While it contains minimal carbohydrates (3.1g) and no fiber, it is rich in calcium and other essential nutrients found in dairy products. However, due to its high fat and calorie content, it should be enjoyed in moderation, especially for those monitoring their intake of saturated fats or calories.

This cheese is commonly used as a flavorful addition to cheese boards, sandwiches, or salads. Its robust taste also makes it a great melting cheese for dishes like gratins, casseroles, or even as a topping for baked potatoes. The caraway seeds add a layer of complexity, making it a favorite for those who enjoy bold, aromatic flavors in their meals.

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