Skip to content
Home Categories Top Foods Compare Search About
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Cheese, brick

371 Calories
23.2g Protein
2.8g Carbs
29.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 29.7g 38%
Saturated Fat 18.8g 94%
Trans Fat 0g
Cholesterol 94mg 31%
Sodium 560mg 24%
Total Carbohydrate 2.8g 1%
Dietary Fiber 0g 0%
Total Sugars 0.5g
Protein 23.2g 46%
Vitamin D 22mcg 110%
Calcium 674mg 52%
Iron 0.4mg 2%
Potassium 136mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 23.2g 42%
Carbs 2.8g 5%
Fat 29.7g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 1%
Riboflavin 0.4 MG 27%
Niacin 0.1 MG 1%
Pantothenic acid 0.3 MG 6%
Vitamin B-6 0.1 MG 4%
Folate, total 20 UG 5%
Choline, total 15.4 MG 3%
Vitamin B-12 1.3 UG 53%
Vitamin A, RAE 292 UG 32%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0.5 UG 3%
Vitamin K (phylloquinone) 2.5 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 674 MG 52%
Iron, Fe 0.4 MG 2%
Magnesium, Mg 24 MG 6%
Phosphorus, P 451 MG 36%
Potassium, K 136 MG 3%
Sodium, Na 560 MG 24%
Zinc, Zn 2.6 MG 24%
Copper, Cu 0.0 MG 3%
Manganese, Mn 0.0 MG 1%
Selenium, Se 14.5 UG 26%

Nutrition Highlights

  • Excellent source of protein with 23.2g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (52% of Daily Value per 100g).
  • Good source of Phosphorus, P (36% DV).
  • Good source of Sodium, Na (24% DV).
  • Good source of Zinc, Zn (24% DV).
  • Good source of Selenium, Se (26% DV).

About Cheese, brick

This semi-soft cheese has a smooth, creamy texture and a mild, slightly tangy flavor that becomes more pronounced with age. Its pale yellow color and elastic consistency make it easy to slice, shred, or melt, which is why it's often used in sandwiches, burgers, and hot dishes. The cheese develops a natural rind during the aging process, though it's typically sold pre-sliced or in blocks without the rind for convenience.

Nutritionally, this cheese provides a substantial amount of protein—nearly 23 grams per 100-gram serving—making it a good option for those looking to increase their protein intake. However, it's also high in fat, with almost 30 grams per 100 grams, including saturated fat, so portion control is important for those monitoring their fat consumption. It contains minimal carbohydrates and no fiber, and while it offers calcium and some B vitamins, it's also relatively high in sodium. Its melting qualities make it popular for grilled cheese sandwiches, macaroni and cheese, and as a topping for casseroles, though it can also be enjoyed on crackers or paired with fruit for a simple snack.

Compare Cheese, brick

See how Cheese, brick compares to other foods:

More in Dairy and Egg Products

Browse all foods in the Dairy and Egg Products category to compare nutrition facts and find the best options for your diet.

Ask AI about Cheese, brick
Hi! Ask me anything about Cheese, brick — nutrition, recipes, health benefits, or meal ideas.