B&G Foods North America — CAULIFLOWER PIZZA CRUST, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 19 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Potassium, K | 226 MG | 5% | |
| Sodium, Na | 340 MG | 15% |
Nutrition Highlights
- Very low in fat (1.9g per 100g).
- Good source of dietary fiber (3.8g per 100g).
About CAULIFLOWER PIZZA CRUST, ORIGINAL
Green Giant's Original Cauliflower Pizza Crust replaces traditional wheat dough with a blend of cauliflower, rice flour, corn starch, and cornmeal. The crust bakes up fairly crisp and has a mild flavor that works as a neutral base for toppings. It contains fewer net carbs than a standard flour crust and adds some vegetable content, though the texture and structural integrity differ from what most pizza lovers expect from a traditional crust.
Ingredients
CAULIFLOWER, RICE FLOUR, CORN STARCH, CORN FLOUR, CORNMEAL, CANOLA OIL, SALT, BLACK PEPPER.
Dietary Information
CAULIFLOWER PIZZA CRUST, ORIGINAL is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 151 calories per 100 grams, CAULIFLOWER PIZZA CRUST, ORIGINAL gets 10% of its calories from protein, 80% from carbohydrates, and 11% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare B&G Foods North America — CAULIFLOWER PIZZA CRUST, ORIGINAL
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