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Bimbo Bakeries, CARROT CAKES WITH CRUMB TOPPING, CARROT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.5 MG | 8% | |
| Potassium, K | 182 MG | 4% | |
| Sodium, Na | 374 MG | 16% |
About CARROT CAKES WITH CRUMB TOPPING, CARROT
Sara Lee Carrot Cakes with Crumb Topping are individual-sized soft cakes with dried carrot, cinnamon, and a crumb topping. Each 99 g serving provides 434 calories, 58.59 g carbs, 21.21 g fat, 4.04 g protein, and 2 g fiber. The moist texture comes from glycerin and soybean oil. A convenient grab-and-go dessert cake.
Ingredients
SUGAR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, EGGS, WATER, GLYCERIN, VEGETABLE OIL (SOYBEAN AND/OR PALM), INVERT SUGAR, DRIED CARROT, VEGETABLE SHORTENING (PALM OIL), WHEY, BAKING SODA, ARTIFICIAL FLAVORS, CINNAMON, SALT, MONO- AND DIGLYCERIDES, FOOD STARCH-MODIFIED (CORN), COCOA (PROCESSED WITH ALKALI), PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE, PHOSPHORIC ACID), SORBITAN MONOSTEARATE, XANTHAN GUM, SOY LECITHIN, POLYSORBATE 60, CELLULOSE GUM, SOY FLOUR.
Calorie Breakdown
At 434 calories per 100 grams, CARROT CAKES WITH CRUMB TOPPING, CARROT gets 4% of its calories from protein, 54% from carbohydrates, and 44% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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