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Cabbage, savoy, raw

27 Calories
2g Protein
6.1g Carbs
0.1g Fat
3.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 27
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 28mg 1%
Total Carbohydrate 6.1g 2%
Dietary Fiber 3.1g 11%
Total Sugars 2.3g
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 0.4mg 2%
Potassium 230mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2g 24%
Carbs 6.1g 74%
Fat 0.1g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 31 MG 34%
Thiamin 0.1 MG 6%
Riboflavin 0.0 MG 2%
Niacin 0.3 MG 2%
Pantothenic acid 0.2 MG 4%
Vitamin B-6 0.2 MG 11%
Folate, total 80 UG 20%
Choline, total 12.3 MG 2%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 50 UG 6%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 68.8 UG 57%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 0.4 MG 2%
Magnesium, Mg 28 MG 7%
Phosphorus, P 42 MG 3%
Potassium, K 230 MG 5%
Sodium, Na 28 MG 1%
Zinc, Zn 0.3 MG 2%
Copper, Cu 0.1 MG 7%
Manganese, Mn 0.2 MG 8%
Selenium, Se 0.9 UG 2%

Nutrition Highlights

  • Very low in calories (27 kcal per 100g), suitable for weight management.
  • Very low in fat (0.1g per 100g).
  • Good source of dietary fiber (3.1g per 100g).
  • Good source of Vitamin C, total ascorbic acid (34% DV).
  • Good source of Folate, total (20% DV).
  • Rich source of Vitamin K (phylloquinone) (57% of Daily Value per 100g).

About Cabbage, savoy, raw

Savoy cabbage raw stands out from regular green cabbage with its crinkled, deeply textured leaves and a slightly more delicate, less sulfurous flavor. Protein and fiber are both meaningful for a raw leafy vegetable, and fat is essentially absent. The tender texture makes it particularly good raw in slaws or lightly dressed salads. It also holds up beautifully in braises and stuffed preparations where you need a leaf that won't turn to pulp.

Dietary Information

Cabbage, savoy, raw is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in Cabbage, savoy, raw include Vitamin K (phylloquinone) (57% DV) , Vitamin C, total ascorbic acid (34% DV) , and Folate, total (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 27 calories per 100 grams, Cabbage, savoy, raw gets 30% of its calories from protein, 90% from carbohydrates, and 3% from fat. This is lower than most foods and comparable to fruits and vegetables.

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