Bison Gear and Engineering, BROWN RICE MISO

Nutrition Highlights

• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (200% of Daily Value per 100g).

About BROWN RICE MISO

Muso's brown rice miso is fermented from just four ingredients: soybeans, brown rice, water, and sea salt. Traditional long-fermented miso carries a deep, earthy umami character that differs from the lighter, shorter-fermented white varieties. Carbohydrates from the rice and soybeans are the dominant macro, with moderate protein and no fat listed. Dissolve a small spoonful into warm broth or use it as a glaze base; a little goes a long way, and the sodium concentration is high enough that it seasons a dish on its own.

Ingredients

SOYBEANS, BROWN RICE, WATER, SEA SALT

Dietary Information

BROWN RICE MISO is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in BROWN RICE MISO include Sodium, Na (200% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 133 calories per 100 grams, BROWN RICE MISO gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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