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Meijer, BRIOCHE SANDWICH BUNS, BRIOCHE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 4.2 MG | 26% | |
| Folate, total | 99 UG | 25% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 2.8 MG | 16% | |
| Potassium, K | 70 MG | 1% | |
| Sodium, Na | 451 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
- Good source of Riboflavin (22% DV).
- Good source of Niacin (26% DV).
- Good source of Folate, total (25% DV).
About BRIOCHE SANDWICH BUNS, BRIOCHE
Meijer Brioche Buns lead with enriched unbleached wheat flour and sugar, with soybean oil and dextrose rounding out the soft, slightly rich character the brioche name implies. These are lighter on eggs and butter than a true French brioche but share the golden color from annatto and turmeric, and the tender crumb from the enriched dough. Protein is modest, fiber is low, and the carbohydrate base is primarily refined flour. They work best as a slightly more indulgent bun for burgers or sandwiches where the mild sweetness complements savory fillings.
Ingredients
ENRICHED FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RBOFLAVIN VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID, WATER, SUGAR, YEAST, WHEAT GLUTEN, SOYBEAN OIL, WHEAT STARCH, SALT, CULTURED WHEAT FLOUR, WHEAT PROTEIN YELLOW CORN FLOUR, DEXTROSE, NATURAL FLAVORS, LACTIC ACID, ANNATTO EXTRACT AND TURMERIC ADDED FOR COLOR, VINEGAR, VEGETABLE PROTEINS, VEGETABLE OIL, MALTODEXTRIN, CALCIUM PHOSPHATE, ASCORBIC ACID, SESAME.
Dietary Information
Notable micronutrients in BRIOCHE SANDWICH BUNS, BRIOCHE include Niacin (26% DV) , Folate, total (25% DV) , Riboflavin (22% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 254 calories per 100 grams, BRIOCHE SANDWICH BUNS, BRIOCHE gets 13% of its calories from protein, 69% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
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