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Know what is on your plate.

Bread, crumbs, dry, grated, plain

Baked Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

395 Calories
13.4g Protein
72.0g Carbs
5.3g Fat
4.5g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 13.4g 15%
Carbs 72.0g 79%
Fat 5.3g 6%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 395
% Daily Value*
Total Fat 5.3g 7%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 732mg 32%
Total Carbohydrate 72.0g 26%
Dietary Fiber 4.5g 16%
Total Sugars 6.2g
Protein 13.4g 27%
Vitamin D 0mcg 0%
Calcium 183mg 14%
Iron 4.8mg 27%
Potassium 196mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 1.0 MG 81%
Riboflavin 0.4 MG 31%
Niacin 6.6 MG 41%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.1 MG 7%
Folate, total 107 UG 27%
Choline, total 14.6 MG 3%
Vitamin B-12 0.4 UG 15%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 6.6 UG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 183 MG 14%
Iron, Fe 4.8 MG 27%
Magnesium, Mg 43 MG 10%
Phosphorus, P 165 MG 13%
Potassium, K 196 MG 4%
Sodium, Na 732 MG 32%
Zinc, Zn 1.5 MG 13%
Copper, Cu 0.3 MG 28%
Manganese, Mn 0.9 MG 40%
Selenium, Se 25.2 UG 46%

Nutrition Highlights

  • Good source of protein with 13.4g per 100g.
  • Good source of dietary fiber (4.5g per 100g).
  • Good source of Iron, Fe (27% DV).
  • Good source of Sodium, Na (32% DV).
  • Good source of Copper, Cu (28% DV).
  • Good source of Manganese, Mn (40% DV).

About Bread, crumbs, dry, grated, plain

Dry plain breadcrumbs are shelf-stable, finely grated bread that has been fully dried. Concentrated by the removal of all moisture, they run high in carbohydrates and calories by weight, with protein coming in decently. Fiber is moderate. Used primarily as a coating for fried or baked proteins, a binder in meatballs and loaves, or a topping for gratins. A tablespoon or two is typically all a recipe calls for.

Dietary Information

Notable micronutrients in Bread, crumbs, dry, grated, plain include Thiamin (81% DV) , Selenium, Se (46% DV) , Niacin (41% DV) , Manganese, Mn (40% DV) , and Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 395 calories per 100 grams, Bread, crumbs, dry, grated, plain gets 14% of its calories from protein, 73% from carbohydrates, and 12% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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