Beerwurst, beer salami, pork and beef
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.6 MG | 1% | |
| Thiamin | 0.2 MG | 21% | |
| Riboflavin | 0.2 MG | 13% | |
| Niacin | 3.0 MG | 19% | |
| Pantothenic acid | 0.3 MG | 6% | |
| Vitamin B-6 | 0.2 MG | 14% | |
| Folate, total | 5 UG | 1% | |
| Choline, total | 67.1 MG | 12% | |
| Vitamin B-12 | 1.2 UG | 48% | |
| Vitamin A, RAE | 3 UG | 0% | |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 1% | |
| Vitamin D (D2 + D3) | 0.9 UG | 5% | |
| Vitamin K (phylloquinone) | 1.3 UG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 27 MG | 2% | |
| Iron, Fe | 1.7 MG | 10% | |
| Magnesium, Mg | 19 MG | 5% | |
| Phosphorus, P | 135 MG | 11% | |
| Potassium, K | 244 MG | 5% | |
| Sodium, Na | 881 MG | 38% | |
| Zinc, Zn | 2.2 MG | 20% | |
| Copper, Cu | 0.1 MG | 11% | |
| Manganese, Mn | 0.2 MG | 7% | |
| Selenium, Se | 17.4 UG | 32% |
Nutrition Highlights
- Good source of protein with 14g per 100g.
- Good source of Sodium, Na (38% DV).
- Good source of Zinc, Zn (20% DV).
- Good source of Selenium, Se (32% DV).
- Good source of Thiamin (21% DV).
- Good source of Vitamin B-12 (48% DV).
About Beerwurst, beer salami, pork and beef
This savory sausage combines pork and beef, seasoned and often infused with beer for a distinctive flavor. It's a rich source of protein, offering 14 grams per 100 grams, which supports muscle maintenance and repair. However, it's also high in fat—22.5 grams per serving—making it a calorie-dense food at 277 calories per 100 grams. With only 3.8 grams of carbohydrates and minimal fiber, it's not a significant source of quick energy or digestive bulk, but it does provide a hearty, satisfying taste.
Commonly enjoyed as a cold cut, it's sliced thin for sandwiches, charcuterie boards, or paired with cheeses and pickles. It can also be lightly pan-fried or grilled to enhance its smoky, malty notes, making it a popular choice for hearty appetizers or quick meals. While it delivers robust flavor and protein, its high fat content means it's best enjoyed in moderation, especially for those mindful of saturated fat or calorie intake. Pairing it with fresh vegetables or whole-grain bread can help balance its richness in a meal.
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