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Know what is on your plate.

Beef, variety meats and by-products, brain, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

143 Calories
10.9g Protein
1.1g Carbs
10.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 10.9g 49%
Carbs 1.1g 5%
Fat 10.3g 46%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 10.3g 13%
Saturated Fat 2.3g 12%
Trans Fat 0.6g
Cholesterol 3,010mg 1003%
Sodium 126mg 5%
Total Carbohydrate 1.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 10.9g 22%
Vitamin D 0mcg 0%
Calcium 43mg 3%
Iron 2.6mg 14%
Potassium 274mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10.7 MG 12%
Thiamin 0.1 MG 8%
Riboflavin 0.2 MG 15%
Niacin 3.6 MG 22%
Pantothenic acid 2.0 MG 40%
Vitamin B-6 0.2 MG 13%
Folate, total 3 UG 1%
Vitamin B-12 9.5 UG 396%
Vitamin A, RAE 7 UG 1%
Vitamin E (alpha-tocopherol) 1.0 MG 7%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 2.6 MG 14%
Magnesium, Mg 13 MG 3%
Phosphorus, P 362 MG 29%
Potassium, K 274 MG 6%
Sodium, Na 126 MG 5%
Zinc, Zn 1.0 MG 9%
Copper, Cu 0.3 MG 32%
Manganese, Mn 0.0 MG 1%
Selenium, Se 21.3 UG 39%

Nutrition Highlights

  • Good source of protein with 10.9g per 100g.
  • Good source of Phosphorus, P (29% DV).
  • Good source of Copper, Cu (32% DV).
  • Good source of Selenium, Se (39% DV).
  • Good source of Niacin (22% DV).
  • Good source of Pantothenic acid (40% DV).

About Beef, variety meats and by-products, brain, raw

Beef brain is a variety meat with a soft, custard-like texture and a rich, mild flavor. Raw, it sits in a moderate protein and fat range, but what defines brain nutritionally is its extremely high cholesterol content, not reflected in macros but significant. The fat is a mix of saturated and polyunsaturated, including DHA. It is eaten in many culinary traditions, typically fried, sauteed, or scrambled with eggs. Not a common ingredient in mainstream American cooking, but it appears in Southern, Mexican, and Middle Eastern cuisines.

Dietary Information

Beef, variety meats and by-products, brain, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, variety meats and by-products, brain, raw include Vitamin B-12 (396% DV) , Pantothenic acid (40% DV) , Selenium, Se (39% DV) , Copper, Cu (32% DV) , and Phosphorus, P (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, Beef, variety meats and by-products, brain, raw gets 30% of its calories from protein, 3% from carbohydrates, and 65% from fat. This is moderate, similar to many lean proteins and whole grains.

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