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Know what is on your plate.

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

143 Calories
20.4g Protein
0g Carbs
6.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 20.4g 75%
Carbs 0g 0%
Fat 6.9g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 6.9g 9%
Saturated Fat 2.9g 15%
Trans Fat 0.3g
Cholesterol 68mg 23%
Sodium 82mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.4g 41%
Vitamin D 4mcg 20%
Calcium 12mg 1%
Iron 2.5mg 14%
Potassium 340mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.3 MG 19%
Niacin 3.8 MG 24%
Pantothenic acid 0.9 MG 18%
Vitamin B-6 0.4 MG 25%
Folate, total 3 UG 1%
Choline, total 71.4 MG 13%
Vitamin B-12 4.4 UG 181%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 2.5 MG 14%
Magnesium, Mg 19 MG 5%
Phosphorus, P 202 MG 16%
Potassium, K 340 MG 7%
Sodium, Na 82 MG 4%
Zinc, Zn 7.7 MG 70%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.0 MG 0%
Selenium, Se 22.5 UG 41%

Nutrition Highlights

  • Excellent source of protein with 20.4g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (70% of Daily Value per 100g).
  • Good source of Selenium, Se (41% DV).
  • Good source of Niacin (24% DV).
  • Good source of Vitamin B-6 (25% DV).
  • Rich source of Vitamin B-12 (181% of Daily Value per 100g).

About Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Boneless shoulder top blade with lean and fat combined, grilled across all grades, shows a higher fat total than the lean-only preparation of the same cut. Including the intramuscular fat that remains after trimming gives a more realistic picture of what ends up on the plate. Protein is still the dominant macro by weight, and the overall profile is reasonable for a fatty chuck-section steak.

Dietary Information

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw include Vitamin B-12 (181% DV) , Zinc, Zn (70% DV) , Selenium, Se (41% DV) , Vitamin B-6 (25% DV) , and Niacin (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw gets 57% of its calories from protein, 0% from carbohydrates, and 43% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

See how Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw compares to other foods in terms of nutrition:

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