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Know what is on your plate.

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

137 Calories
20.3g Protein
0g Carbs
6.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 20.3g 77%
Carbs 0g 0%
Fat 6.2g 23%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 137
% Daily Value*
Total Fat 6.2g 8%
Saturated Fat 2.7g 13%
Trans Fat 0.3g
Cholesterol 71mg 24%
Sodium 86mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.3g 41%
Vitamin D 3mcg 15%
Calcium 12mg 1%
Iron 2.5mg 14%
Potassium 344mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 9%
Riboflavin 0.3 MG 21%
Niacin 4.1 MG 26%
Pantothenic acid 1.0 MG 20%
Vitamin B-6 0.4 MG 23%
Folate, total 3 UG 1%
Choline, total 78 MG 14%
Vitamin B-12 4.4 UG 183%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 2.5 MG 14%
Magnesium, Mg 20 MG 5%
Phosphorus, P 210 MG 17%
Potassium, K 344 MG 7%
Sodium, Na 86 MG 4%
Zinc, Zn 7.8 MG 71%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.0 MG 0%
Selenium, Se 23.6 UG 43%

Nutrition Highlights

  • Excellent source of protein with 20.3g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (71% of Daily Value per 100g).
  • Good source of Selenium, Se (43% DV).
  • Good source of Riboflavin (21% DV).
  • Good source of Niacin (26% DV).
  • Good source of Pantothenic acid (20% DV).

About Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Flat iron steak, select grade, trimmed clean to zero fat and eaten raw in this reference. One of the more tender cuts from the shoulder, the flat iron has good marbling relative to its lean weight and a flavor that stands up to bold seasonings. Raw, it looks impressively lean; cooked quickly over high heat, it stays juicy.

Dietary Information

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw include Vitamin B-12 (183% DV) , Zinc, Zn (71% DV) , Selenium, Se (43% DV) , Niacin (26% DV) , and Vitamin B-6 (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 137 calories per 100 grams, Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw gets 59% of its calories from protein, 0% from carbohydrates, and 41% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

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