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Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled

Beef Products Sr Legacy
221 Calories
27.7g Protein
0g Carbs
11.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 221
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 4.4g 22%
Trans Fat 0.6g
Cholesterol 85mg 28%
Sodium 67mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.7g 55%
Vitamin D 3mcg 15%
Calcium 19mg 1%
Iron 3.2mg 18%
Potassium 290mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 27.7g 71%
Carbs 0g 0%
Fat 11.4g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 9%
Riboflavin 0.3 MG 20%
Niacin 6.2 MG 39%
Vitamin B-6 0.7 MG 43%
Folate, total 6 UG 2%
Choline, total 62.6 MG 11%
Vitamin B-12 2.1 UG 89%
Vitamin A, RAE 1 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG 1%
Iron, Fe 3.2 MG 18%
Magnesium, Mg 23 MG 5%
Phosphorus, P 224 MG 18%
Potassium, K 290 MG 6%
Sodium, Na 67 MG 3%
Zinc, Zn 4.7 MG 42%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 0%
Selenium, Se 29 UG 53%

Nutrition Highlights

  • Excellent source of protein with 27.7g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (42% DV).
  • Rich source of Selenium, Se (53% of Daily Value per 100g).
  • Good source of Riboflavin (20% DV).
  • Good source of Niacin (39% DV).
  • Good source of Vitamin B-6 (43% DV).

About Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled

Porterhouse steak from the short loin, trimmed lean and grilled, combines the strip and tenderloin in one cut divided by a T-shaped bone. The lean-only entry removes the fat cap, leaving protein-forward meat with a moderate fat contribution from natural marbling. Grilling over high heat suits this cut well, producing a crust on the outside while keeping the center tender. The strip side has more chew, the tenderloin side is buttery. Together they make porterhouse one of the more complete steak experiences.

Dietary Information

Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled include Vitamin B-12 (89% DV) , Selenium, Se (53% DV) , Vitamin B-6 (43% DV) , Zinc, Zn (42% DV) , and Niacin (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 221 calories per 100 grams, Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled gets 50% of its calories from protein, 0% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled

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