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Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled

Beef Products Sr Legacy
205 Calories
28.9g Protein
0g Carbs
9.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 205
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.4g 17%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 60mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.9g 58%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 2.0mg 11%
Potassium 363mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 28.9g 76%
Carbs 0g 0%
Fat 9.0g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.1 MG 11%
Niacin 8.5 MG 53%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.6 MG 35%
Folate, total 10 UG 3%
Vitamin B-12 1.8 UG 75%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 2.0 MG 11%
Magnesium, Mg 25 MG 6%
Phosphorus, P 227 MG 18%
Potassium, K 363 MG 8%
Sodium, Na 60 MG 3%
Zinc, Zn 5.5 MG 50%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.0 MG 0%
Selenium, Se 33.6 UG 61%

Nutrition Highlights

  • Excellent source of protein with 28.9g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (50% of Daily Value per 100g).
  • Rich source of Selenium, Se (61% of Daily Value per 100g).
  • Rich source of Niacin (53% of Daily Value per 100g).
  • Good source of Vitamin B-6 (35% DV).
  • Rich source of Vitamin B-12 (75% of Daily Value per 100g).

About Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled

Broiled small-end ribeye, lean only, shows how cooking concentrates the nutrients: protein rises as water is driven off, and the fat that remains is all intramuscular. The result is a cut with high protein and moderate fat that still delivers the characteristic richness ribeye is known for, even stripped of its external cap. Zero carbohydrates. A cleaner eating version of a premium cut without completely sacrificing what makes it good.

Dietary Information

Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled include Vitamin B-12 (75% DV) , Selenium, Se (61% DV) , Niacin (53% DV) , Zinc, Zn (50% DV) , and Vitamin B-6 (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 205 calories per 100 grams, Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled gets 56% of its calories from protein, 0% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled

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