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Know what is on your plate.

Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

307 Calories
23.5g Protein
0g Carbs
23.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 23.5g 50%
Carbs 0g 0%
Fat 23.6g 50%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 307
% Daily Value*
Total Fat 23.6g 30%
Saturated Fat 10.1g 50%
Trans Fat 1.5g
Cholesterol 83mg 28%
Sodium 62mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.5g 47%
Vitamin D 7mcg 35%
Calcium 13mg 1%
Iron 2.2mg 12%
Potassium 264mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 8%
Riboflavin 0.3 MG 23%
Niacin 4.7 MG 30%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.5 MG 27%
Folate, total 6 UG 2%
Choline, total 48.7 MG 9%
Vitamin B-12 2.1 UG 85%
Vitamin A, RAE 8 UG 1%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 2.2 MG 12%
Magnesium, Mg 21 MG 5%
Phosphorus, P 153 MG 12%
Potassium, K 264 MG 6%
Sodium, Na 62 MG 3%
Zinc, Zn 5.3 MG 48%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.1 MG 3%
Selenium, Se 24.6 UG 45%

Nutrition Highlights

  • Excellent source of protein with 23.5g per 100g, great for muscle building and recovery.
  • Good source of Zinc, Zn (48% DV).
  • Good source of Selenium, Se (45% DV).
  • Good source of Riboflavin (23% DV).
  • Good source of Niacin (30% DV).
  • Good source of Vitamin B-6 (27% DV).

About Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Roasted rather than grilled, the bone-in choice rib eye roast with lip on and fat included tracks closely to its grilled counterparts in fat and protein. Slow oven roasting renders some fat differently than a grill does, but the macro profile stays in the same high-fat, solid-protein range. Carbs are zero across the board for this cut.

Dietary Information

Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted include Vitamin B-12 (85% DV) , Zinc, Zn (48% DV) , Selenium, Se (45% DV) , Niacin (30% DV) , and Vitamin B-6 (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 307 calories per 100 grams, Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted gets 31% of its calories from protein, 0% from carbohydrates, and 69% from fat. This is moderately high, similar to many cooked grains and dairy products.

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