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FGF, BANANA NUT LOAF
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.2 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 221 MG | 10% |
About BANANA NUT LOAF
Made to Go Banana Nut Loaf by FGF LLC is a moist, ready-to-eat quick bread made with bananas, walnuts, pineapple, and enriched flour. Each 113g serving delivers 434 calories, 5.31g of protein, 49.56g of carbs, 23.89g of fat, and 1.8g of fiber, making it a calorie-dense, sweet baked snack with classic banana walnut flavor.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BANANAS, SOYBEAN OIL, PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, ASCORBIC ACID), EGG, WALNUTS, NATURAL FLAVOR, POTASSIUM SORBATE PRESERVATIVE, SALT, BAKING SODA, SPICE, SOY LECITHIN.
Calorie Breakdown
At 434 calories per 100 grams, BANANA NUT LOAF gets 5% of its calories from protein, 46% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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