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VINTAGE ITALIA, BAKED PUFFED SNACK, MEATBALL PARM

Other Snacks VINTAGE ITALIA LLC Branded
429 Calories
10.7g Protein
67.9g Carbs
14.3g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 14.3g 18%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 67.9g 25%
Dietary Fiber 3.6g 13%
Total Sugars 3.6g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 12%
Carbs 67.9g 73%
Fat 14.3g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.3 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 2.6 MG 14%
Sodium, Na 714 MG 31%

Related Foods in Other Snacks

Food Calories Protein Carbs Fat
Hershey, GRILLED SWEET TERIYAKI 250 25g 42.9g 7.1g Hershey, BEEF JERKY 357 32.1g 35.7g 5.4g Hershey, TURKEY JERKY, BASIL CITRUS 310 35.7g 35.7g 2.4g Hershey, BEEF JERKY, CHILI LIME 321 39.3g 32.1g 3.6g Hershey, BEEF JERKY, GARLIC CHILI PEPPER 310 42.9g 31.0g 2.4g Hershey, BEEF JERKY, CHILI LIME 321 28.6g 42.9g 5.4g

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.
  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Sodium, Na (31% DV).

About BAKED PUFFED SNACK, MEATBALL PARM

Bow Ties Meatball Parm Baked Puffed Snack from Vintage Italia provides 429 calories, 10.7g of protein, 67.9g of carbs, 14.3g of fat, and 3.6g of fiber per 28g serving. Made from enriched durum semolina baked with olive oil and meatball parmesan seasoning, it is a savory, protein-containing baked snack.

Ingredients

ENRICHED DURUM SEMOLINA (WHEAT FLOUR, MALTED BARLEY, IRON, THIAMINE, NIACIN, RIBOFLAVIN, FOLIC ACID), OLIVE OIL, MEATBALL PARM SEASONING (TOMATO POWDER, SUGAR, SALT, MALTODEXTRIN, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, DEHYDRATED PARSLEY, SPICES, CITRIC ACID, NATURAL FLAVOR, OLIVE OIL, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING), POTATO STARCH, CANOLA OIL, YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID), PARSLEY FLAKES, SUNFLOWER LECITHIN, SALT, LEAVENING (CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), FARRO FLOUR, BAKING SODA.

Dietary Information

Notable micronutrients in BAKED PUFFED SNACK, MEATBALL PARM include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 429 calories per 100 grams, BAKED PUFFED SNACK, MEATBALL PARM gets 10% of its calories from protein, 63% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare VINTAGE ITALIA, BAKED PUFFED SNACK, MEATBALL PARM

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