International Omega — BACON WRAPPED WITH ITALIAN SAUSAGE STUFFING TURDUCKEN ROAST
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 6 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 273 MG | 6% | |
| Sodium, Na | 552 MG | 24% |
Nutrition Highlights
- Good source of protein with 18.8g per 100g.
- Good source of Sodium, Na (24% DV).
About BACON WRAPPED WITH ITALIAN SAUSAGE STUFFING TURDUCKEN ROAST
This Echelon Foods turducken roast wraps turkey thigh meat in bacon around an Italian sausage stuffing that itself contains pork, corn syrup solids, dextrose and paprika, plus a bread component with enriched flour and sugar, and a chicken broth mixture with added salt and yeast extract. It is a multi component prepared meat rather than a plain cut, and a 154 gram serving provides 188 calories, 18.83 grams protein, 9.74 grams fat, 3.90 grams carbs and 0 grams fiber.
Ingredients
TURKEY THIGH MEAT, STUFFING MIXTURE [ITALIAN SAUSAGE MEAT (PORK, WATER, CORN SYRUP SOLIDS, SALT, FLAVORINGS, DEXTROSE, PAPRIKA), BREAD (ENRICHED BLEACHED FLOUR [WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SALT, CANOLA OIL, SUGAR), CHICKEN BROTH [CHICKEN BROTH AND CONTAINS LESS THAN 2% OF SALT, SEA SALT, CHICKEN FAT, SUGAR, YEAST EXTRACT, MALTODEXTRIN, FLAVORINGS, CANOLA OIL, DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER, OLEORESIN TURMERIC)], CHICKEN BREAST, DUCK BREAST, PORK BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SEASONING MIXTURE (SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICES, PAPRIKA, NATURAL FLAVORS, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY, SUGAR, MALTODEXTRIN, EXTRACTIVES OF PAPRIKA, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING)
Dietary Information
BACON WRAPPED WITH ITALIAN SAUSAGE STUFFING TURDUCKEN ROAST is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BACON WRAPPED WITH ITALIAN SAUSAGE STUFFING TURDUCKEN ROAST include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 188 calories per 100 grams, BACON WRAPPED WITH ITALIAN SAUSAGE STUFFING TURDUCKEN ROAST gets 40% of its calories from protein, 8% from carbohydrates, and 47% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare International Omega — BACON WRAPPED WITH ITALIAN SAUSAGE STUFFING TURDUCKEN ROAST
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