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Babyfood, dinner, spaghetti and tomato and meat, junior
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.2 MG | 0% | |
| Thiamin | 0.0 MG | 4% | |
| Riboflavin | 0.1 MG | 5% | |
| Niacin | 1.0 MG | 6% | |
| Pantothenic acid | 0.1 MG | 2% | |
| Vitamin B-6 | 0.1 MG | 4% | |
| Folate, total | 27 UG | 7% | |
| Choline, total | 7.7 MG | 1% | |
| Vitamin B-12 | 0.0 UG | 1% | |
| Vitamin A, RAE | 63 UG | 7% | |
| Vitamin E (alpha-tocopherol) | 0.1 MG | 0% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 0.8 UG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 0.5 MG | 3% | |
| Magnesium, Mg | 11 MG | 3% | |
| Phosphorus, P | 35 MG | 3% | |
| Potassium, K | 122 MG | 3% | |
| Sodium, Na | 30 MG | 1% | |
| Zinc, Zn | 0.5 MG | 5% | |
| Copper, Cu | 0.0 MG | 3% | |
| Manganese, Mn | 0.1 MG | 5% | |
| Selenium, Se | 8.4 UG | 15% |
Nutrition Highlights
- Low in calories with 68 kcal per 100g.
- Very low in fat (1.4g per 100g).
About Babyfood, dinner, spaghetti and tomato and meat, junior
Junior spaghetti with tomato and meat dinner for older infants transitioning to lumpier textures. Carbs come from pasta and tomato, protein from the meat, and fat is low. Fiber is present but modest. The spaghetti format simply means the pasta is cut differently from the macaroni version; nutritionally they're nearly the same. Introduces Italian-leaning flavor combinations early in a child's eating experience.
Dietary Information
Babyfood, dinner, spaghetti and tomato and meat, junior is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 68 calories per 100 grams, Babyfood, dinner, spaghetti and tomato and meat, junior gets 15% of its calories from protein, 67% from carbohydrates, and 18% from fat. This is lower than most foods and comparable to fruits and vegetables.
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