ARTISAN STYLE BREAD, ARTISAN STYLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 1.4 MG | 105% | |
| Niacin | 6.8 MG | 43% | |
| Folate, total | 123 UG | 31% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 23 MG | 2% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 114 MG | 2% | |
| Sodium, Na | 659 MG | 29% |
Nutrition Highlights
- Good source of Sodium, Na (29% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Rich source of Riboflavin (105% of Daily Value per 100g).
- Good source of Niacin (43% DV).
- Good source of Folate, total (31% DV).
About ARTISAN STYLE BREAD, ARTISAN STYLE
ARTISAN STYLE BREAD, ARTISAN STYLE is a calorie-dense food with 318 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.1g of protein, 56.8g of carbohydrates, and 5.7g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN AND/OR CANOLA OIL, CONTAINS 2 PERCENT OR LESS OF: SALT, WHEAT FLOUR, ENZYMES, DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF: CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, CULTURED WHEAT FLOUR, ASCORBIC ACID), CALCIUM PROPIONATE, SORBIC ACID (TO MAINTAIN FRESHNESS), VINEGAR.
Dietary Information
Notable micronutrients in ARTISAN STYLE BREAD, ARTISAN STYLE include Riboflavin (105% DV) , Thiamin (83% DV) , Niacin (43% DV) , Folate, total (31% DV) , and Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 318 calories per 100 grams, ARTISAN STYLE BREAD, ARTISAN STYLE gets 11% of its calories from protein, 71% from carbohydrates, and 16% from fat. This is moderately high, similar to many cooked grains and dairy products.
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