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Apricots, dried, sulfured, stewed, with added sugar

113 Calories
1.2g Protein
29.3g Carbs
0.2g Fat
4.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 113
% Daily Value*
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 29.3g 11%
Dietary Fiber 4.1g 15%
Total Sugars 0g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 1.5mg 8%
Potassium 443mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.2g 4%
Carbs 29.3g 96%
Fat 0.2g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.4 MG 2%
Thiamin 0.0 MG 0%
Riboflavin 0.0 MG 2%
Niacin 0.9 MG 5%
Pantothenic acid 0.2 MG 4%
Vitamin B-6 0.1 MG 6%
Folate, total 0 UG 0%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 107 UG 12%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 1.5 MG 8%
Magnesium, Mg 15 MG 4%
Phosphorus, P 38 MG 3%
Potassium, K 443 MG 9%
Sodium, Na 3 MG 0%
Zinc, Zn 0.2 MG 2%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.1 MG 4%

Nutrition Highlights

  • Low in calories with 113 kcal per 100g.
  • Very low in fat (0.2g per 100g).
  • Good source of dietary fiber (4.1g per 100g).

About Apricots, dried, sulfured, stewed, with added sugar

Sugar is added during stewing here, pushing the sweetness noticeably higher than the no-sugar version. Still, these stewed apricots are a fruit product at heart, with real fiber and the tart-sweet apricot flavor that pairs well with baked goods, yogurt parfaits, or served warm over pancakes. The higher sugar content is worth keeping in mind if you are watching overall intake.

Dietary Information

Apricots, dried, sulfured, stewed, with added sugar is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 113 calories per 100 grams, Apricots, dried, sulfured, stewed, with added sugar gets 4% of its calories from protein, 104% from carbohydrates, and 1% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Apricots, dried, sulfured, stewed, with added sugar

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