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Kroger, ANGUS 85% LEAN/15% FAT BEEF GROUND ROUND, ANGUS

Other Meats The Kroger Co. Branded
214 Calories
18.8g Protein
0g Carbs
15.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 214
% Daily Value*
Total Fat 15.2g 19%
Saturated Fat 6.3g 31%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 67mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.8g 38%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 2.4mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.8g 55%
Carbs 0g 0%
Fat 15.2g 45%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 2.4 MG 13%
Sodium, Na 67 MG 3%

Nutrition Highlights

  • Good source of protein with 18.8g per 100g.

About ANGUS 85% LEAN/15% FAT BEEF GROUND ROUND, ANGUS

Angus 85% Lean/15% Fat Beef Ground Round from PRIVATE SELECTION is a premium ground beef product made from Angus beef round, sold under The Kroger Co.'s Private Selection brand. The round primal is the rear leg of the beef animal and is among the leaner cuts due to the high-use muscle groups in that region. At the 85/15 lean-to-fat ratio, this product represents a leaner configuration than the 80/20 chuck, with correspondingly lower fat content and caloric density.

The ingredient declaration consists solely of ground beef, confirming no additives, flavorings, binders, or preservatives. The single-ingredient formulation is consistent with the Private Selection premium positioning and the clean-label standard for fresh ground beef.

Nutritionally, this ground round provides 214 calories per 100 grams, 15.18 grams of fat, 18.75 grams of protein, and zero carbohydrates. The leaner profile compared to chuck makes this suitable for recipes where additional fat is not desired from the meat itself, such as tacos, meatloaf, and vegetable-based pasta sauces. Fiber is absent.

This product is free of gluten, dairy, soy, eggs, and carbohydrates. It is appropriate for low-carbohydrate, ketogenic, paleo, and high-protein dietary frameworks. Not suitable for vegetarians or vegans. The Angus breed designation signals a premium quality standard. Cook ground beef to a minimum internal temperature of 160°F (71°C) per USDA food safety guidelines.

Ingredients

GROUND BEEF.

Dietary Information

ANGUS 85% LEAN/15% FAT BEEF GROUND ROUND, ANGUS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 214 calories per 100 grams, ANGUS 85% LEAN/15% FAT BEEF GROUND ROUND, ANGUS gets 35% of its calories from protein, 0% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.

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