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Know what is on your plate.

Independent Marketing Alliance, 8/10 OZ CO V/P REDFISH

Fish Unprepared/Unprocessed Independent Marketing Alliance Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

116 Calories
17.0g Protein
0.9g Carbs
4.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 17.0g 76%
Carbs 0.9g 4%
Fat 4.5g 20%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 116
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 58mg 3%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.0g 34%
Vitamin D 0mcg 0%
Calcium 58mg 4%
Iron 0.9mg 5%
Potassium 277mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 58 MG 4%
Iron, Fe 0.9 MG 5%
Potassium, K 277 MG 6%
Sodium, Na 58 MG 3%

Nutrition Highlights

  • Low in calories with 116 kcal per 100g.
  • Good source of protein with 17.0g per 100g.

About 8/10 OZ CO V/P REDFISH

HIDDEN BAY CO Vacuum-Packed Redfish by Independent Marketing Alliance is a carbon monoxide-treated redfish to retain its natural color during freezing. Each 112g serving delivers 116 calories, 16.96g protein, 0.89g carbs, and 4.46g fat, a high-protein, low-carb mild white fish option suited for baking and pan-searing.

Ingredients

Redfish, Carbon monoxide (to retain natural color)

Dietary Information

8/10 OZ CO V/P REDFISH is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 116 calories per 100 grams, 8/10 OZ CO V/P REDFISH gets 58% of its calories from protein, 3% from carbohydrates, and 35% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Independent Marketing Alliance, 8/10 OZ CO V/P REDFISH

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