HP Hood — 1% CULTURED LOWFAT BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 125 MG | 5% |
Nutrition Highlights
- Very low in calories (46 kcal per 100g), suitable for weight management.
- Very low in fat (1.0g per 100g).
About 1% CULTURED LOWFAT BUTTERMILK
Axelrod 1% Cultured Lowfat Buttermilk is two ingredients: cultured pasteurized lowfat milk and salt. Real cultured buttermilk has a pleasant tang from live bacterial cultures, a thicker body than regular milk, and very low fat. It's genuinely useful in baking for activating leavening agents, tenderizing gluten, and adding flavor depth. Also works well in salad dressings and marinades.
Ingredients
CULTURED PASTEURIZED LOWFAT MILK AND SALT.
Dietary Information
1% CULTURED LOWFAT BUTTERMILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 46 calories per 100 grams, 1% CULTURED LOWFAT BUTTERMILK gets 33% of its calories from protein, 47% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare HP Hood — 1% CULTURED LOWFAT BUTTERMILK
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