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Frozen Dinners & Entrees.
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1761-1780 of 2,508 foods · Per 100 g
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PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES TENDER, SLICED BEEF STEAK STACKED ON SEASONED RICE WITH ONIONS & BELL PEPPERS TOPPED WITH A CREAMY PROVOLONE CHEESE SAUCE BOWL, PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES
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PINTO BEANS, CHEDDAR CHEESE, MILK CHILI PEPPERS, AND ONION BEAN & CHEESE BURRITOS, BEAN & CHEESE
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PLANT BASED BUFFALO CHICKEN GRAIN FREE TORTILLA FILLED WITH PLANT BASED CHICKEN, CHEDDAR STYLE CHEESE AND BUFFALO SAUCE QUESADILLA, PLANT BASED BUFFALO CHICKEN
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PLANT BASED ORGANIC BROWN VEGETABLE RICE, EDAMAME, BROCCOLI, CARROTS AND TERIYAKI SAUCE BOWL, EDAMAME TERIYAKI VEGETABLE RICE
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POMEGRANATE CHICKEN TENDER WHITE MEAT CHICKEN STRIPS, SEASONED GREEN BEANS & YELLOW CARROTS IN A POMEGRANATE SAUCE, POMEGRANATE CHICKEN
More about Frozen Dinners & Entrees
Dive into the world of Frozen Dinners & Entrees, a vast and varied category offering a convenient solution for quick meals. This expansive collection encompasses everything from single-serving comfort food classics like lasagna and pot pies to globally-inspired dishes such as stir-fries and enchiladas. With over 26,000 options, you’ll find diverse ingredients like vegetables, proteins, and grains, prepared and frozen for easy heating. Nutritionally, these meals can range widely. While some are designed to be lower in calories, sodium, or fat, others may be higher in these elements. Careful label reading is essential to make informed choices. Frozen dinners are primarily used for their convenience, reducing cooking time and minimizing food waste. While not always a nutritional powerhouse, smart selections can offer a balanced meal when time is short. Look for options packed with vegetables, lean protein, and whole grains to maximize potential health benefits.
Values are shown per 100 g. Ingredients and preparation can change a food's nutrition. Open a food for its complete profile and serving sizes.