Hightop, YELLOW CHEDDAR CHEESE CURDS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About YELLOW CHEDDAR CHEESE CURDS
GREEN MILL Yellow Cheddar Cheese Curds from Hightop Brands LLC are made from pasteurized milk, cheese cultures, enzymes, salt, and annatto color. Each 28g serving delivers 393 calories, 25g protein, 28.57g fat, and only 3.57g carbs, making these fresh cheddar curds a high-protein, low-carb cheese snack with a mild, milky, squeaky texture.
Ingredients
MADE FROM PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, SALT AND ANNATTO COLOR (IF COLORED).
Dietary Information
YELLOW CHEDDAR CHEESE CURDS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in YELLOW CHEDDAR CHEESE CURDS include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, YELLOW CHEDDAR CHEESE CURDS gets 25% of its calories from protein, 4% from carbohydrates, and 65% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Hightop, YELLOW CHEDDAR CHEESE CURDS
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