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Ahold, WHOLE GRAIN CORN TORTILLAS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About WHOLE GRAIN CORN TORTILLAS
Ahold Whole Grain Corn Tortillas are made from whole grain corn masa flour with a trace of lime for authentic nixtamalization, plus cultured corn syrup solids for shelf stability. A 28g serving provides 214 calories, 3.6g of protein, 42.9g of carbohydrates, 1.8g of fat, and 3.6g of fiber, offering a higher fiber alternative to refined corn tortillas. The whole grain corn masa delivers a more robust, nutty corn flavor suited for tacos, quesadillas, and enchiladas.
Ingredients
WHOLE GRAIN CORN MASA FLOUR AND TRACE OF LIME, WATER, CULTURED CORN SYRUP SOLIDS, CITRIC ACID.
Dietary Information
WHOLE GRAIN CORN TORTILLAS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 214 calories per 100 grams, WHOLE GRAIN CORN TORTILLAS gets 7% of its calories from protein, 80% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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