Whole — ORGANIC TRADITIONAL TORTILLAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 2.9 MG | 16% | |
| Sodium, Na | 520 MG | 23% |
Nutrition Highlights
- Good source of Sodium, Na (23% DV).
About ORGANIC TRADITIONAL TORTILLAS
365 Everyday Value Organic Traditional Tortillas are made from organic enriched wheat flour, water, organic expeller-pressed soybean oil, sea salt, and baking powder. A 50g serving has 260 calories, 8g of protein, 46g of carbs, 6g of fat, and 2g of fiber. A cleaner tortilla than most store brands, using expeller-pressed oil and organic flour without added preservatives or dough conditioners beyond the baking powder. Suitable for burritos, tacos, wraps, and quesadillas.
Ingredients
ORGANIC ENRICHED WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MICROBIAL ENZYME), WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, SEA SALT, BAKING POWDER (CALCIUM ACID PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH).
Dietary Information
Notable micronutrients in ORGANIC TRADITIONAL TORTILLAS include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 260 calories per 100 grams, ORGANIC TRADITIONAL TORTILLAS gets 12% of its calories from protein, 71% from carbohydrates, and 21% from fat. This is moderately high, similar to many cooked grains and dairy products.
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