WHOLE FOODS MARKET, TWO-BITE, LEMON POPPYSEEDS SCONES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 383 MG | 17% |
About WHOLE FOODS MARKET, TWO-BITE, LEMON POPPYSEEDS SCONES
Whole Foods Market Two-Bite Lemon Poppyseed Scones are small, bakery-style scones made with enriched wheat flour, non-hydrogenated vegetable shortening, cage-free eggs, butter, poppy seeds, and real lemon for a bright citrus flavor. Per 100 g they deliver approximately 400 kcal, 7 g protein, 52 g carbohydrates, and 18 g fat. The scone is finished with a sugar-and-glucose icing containing guar gum and modified potato starch for a glossy glaze. Beta-carotene provides natural color. Leavened with sodium acid pyrophosphate and sodium bicarbonate for a light, tender crumb. A premium grab-and-go pastry suited to breakfast and mid-morning snacking, with no hydrogenated fats -- a quality distinction versus many commercial scone products.
Ingredients
SCONE: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, NON-HYDROGENATED VEGETABLE OIL SHORTENING (PALM, SOYBEAN AND MODIFIED PALM OILS), WATER, CAGE FREE EGGS, POPPY SEEDS, BUTTER (CREAM, SALT), LEMON, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), BETA-CAROTENE (COLOR). ICING: SUGAR, WATER, GLUCOSE, GUAR GUM, MODIFIED POTATO STARCH, XANTHAN GUM.
Calorie Breakdown
At 400 calories per 100 grams, WHOLE FOODS MARKET, TWO-BITE, LEMON POPPYSEEDS SCONES gets 7% of its calories from protein, 52% from carbohydrates, and 41% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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