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BROOKSIDE — WHOLE ALMONDS IN MILK CHOCOLATE

537 Calories
9.8g Protein
48.8g Carbs
39.0g Fat
4.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 537
% Daily Value*
Total Fat 39.0g 50%
Saturated Fat 17.1g 85%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 85mg 4%
Total Carbohydrate 48.8g 18%
Dietary Fiber 4.9g 18%
Total Sugars 43.9g
Protein 9.8g 20%
Vitamin D 0mcg 0%
Calcium 146mg 11%
Iron 2.6mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.8g 10%
Carbs 48.8g 50%
Fat 39.0g 40%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 146 MG 11%
Iron, Fe 2.6 MG 15%
Sodium, Na 85 MG 4%

Nutrition Highlights

  • Good source of dietary fiber (4.9g per 100g).

About WHOLE ALMONDS IN MILK CHOCOLATE

Brookside Whole Almonds in Milk Chocolate are whole roasted almonds enrobed in smooth milk chocolate with a confectioner's glaze finish. Per 100 g they deliver 537 calories, 9.8 g protein, 48.8 g carbohydrates, and 39 g fat, with 4.9 g fiber. The milk chocolate coating is made from sugar, cocoa butter, milk, chocolate, milk fat, soy lecithin, and natural vanilla -- a standard milk chocolate formulation. Maltodextrin and corn syrup are used as binding agents in the confectionery glaze. Sunflower oil prevents caking. The almond interior contributes monounsaturated fat, plant protein, and fiber. Contains milk, almonds (tree nuts), and soy. A popular snacking format that combines the crunch and nutrition of whole almonds with the palatability of milk chocolate. Better nutritional balance than chocolate candies without nuts, due to the protein and fiber from the almond component.

Ingredients

MILK CHOCOLATE [SUGAR; COCOA BUTTER; MILK; CHOCOLATE; MILK FAT; LECITHIN (SOY); SALT; NATURAL VANILLA FLAVOR]; ALMONDS; SUNFLOWER OIL; MALTODEXTRIN; CORN SYRUP; CONFECTIONER'S GLAZE.

Calorie Breakdown

At 537 calories per 100 grams, WHOLE ALMONDS IN MILK CHOCOLATE gets 7% of its calories from protein, 36% from carbohydrates, and 65% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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