Northgate Gonzalez — WHEAT BREAD PAN INTEGRAL, WHEAT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 19% | |
| Niacin | 4.1 MG | 26% | |
| Folate, total | 88 UG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 110 MG | 8% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 110 MG | 2% | |
| Sodium, Na | 439 MG | 19% |
Nutrition Highlights
- Good source of Niacin (26% DV).
- Good source of Folate, total (22% DV).
About WHEAT BREAD PAN INTEGRAL, WHEAT
Gonzalez Pan Integral Wheat Bread combines enriched wheat flour with whole wheat flour, wheat bran, and molasses, producing a loaf with a bit more substance than a standard white bread. Molasses adds a quiet depth of flavor and some iron, while the added bran nudges fiber content upward. Commercial dough conditioners and calcium propionate keep the texture consistent and the shelf life manageable. A practical everyday wheat bread without any particular distinctions.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER WHOLE WHEAT FLOUR YEAST, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, SALT, WHEAT BRAN, MOLASSES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, MONOGLYCERIDES, SOY LECITHIN, CALCIUM SULFATE, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.
Dietary Information
Notable micronutrients in WHEAT BREAD PAN INTEGRAL, WHEAT include Niacin (26% DV) , and Folate, total (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, WHEAT BREAD PAN INTEGRAL, WHEAT gets 11% of its calories from protein, 73% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
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