VEGGIE PLATTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 13.6 MG | 15% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.2 MG | 1% | |
| Sodium, Na | 207 MG | 9% |
Nutrition Highlights
- Low in calories with 116 kcal per 100g.
About VEGGIE PLATTER
VEGGIE PLATTER is a moderate-calorie food with 116 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.5g of protein, 7.1g of carbohydrates, and 10.1g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Pre-Packaged Fruit & Vegetables category.
Ingredients
BABY CARROTS, RANCH VEGGIE DIP (SOUR CREAM [CREAM, MODIFIED CORN STARCH, LACTIC ACID, DEXTROSE, GELATIN, MONO AND DI-GLYCERIDES, SODIUM PHOSPHATE, LOCUST BEAN GUM AND/OR XANTHAN GUM AND/OR GUAR GUM, ACETIC ACID. CITRIC ACID, PHOSPHORIC ACID, NATURAL AND ARTIFICIAL FLAVOR], SOYBEAN OIL, WATER, DISTILLED VINEGAR, SUGAR, ENZYME MODIFIED EGG YOLK, SALT, MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, DEHYDRATED ONION, DEHYDRATED BELL PEPPER, DEHYDRATED CARROTS, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, NATURAL FLAVOR, DEHYDRATED GARLIC, DEHYDRATED PARSLEY, XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), CELERY, GRAPE TOMATOES, BROCCOLI.
Calorie Breakdown
At 116 calories per 100 grams, VEGGIE PLATTER gets 5% of its calories from protein, 24% from carbohydrates, and 78% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare VEGGIE PLATTER
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