Pictsweet — VEGETABLES FOR ROASTING MEXICAN STREET CORN WITH PARMESAN, LIME & CILANTRO, ROASTING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 197 MG | 4% | |
| Sodium, Na | 356 MG | 15% |
Nutrition Highlights
- Low in calories with 78 kcal per 100g.
- Very low in fat (1.7g per 100g).
About VEGETABLES FOR ROASTING MEXICAN STREET CORN WITH PARMESAN, LIME & CILANTRO, ROASTING
Pictsweet Farms Mexican Street Corn Vegetables for Roasting is a frozen blend of corn, onions, red and green peppers seasoned with parmesan cheese, cotija-style cheese powder, lime juice powder, cilantro, and chipotle pepper. A 90g serving provides 78 calories, 2.22g protein, 14.44g carbs, 1.67g fat, and 2.2g fiber. Roast from frozen to caramelize the vegetables and develop the seasoning. The cotija powder and lime juice replicate the elote street corn flavor profile in a ready-to-roast format.
Ingredients
CORN, ONIONS, RED PEPPER, GREEN PEPPER, SUGAR, SEA SALT, PARMESAN CHEESE [(PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), SALT], COTIJA TYPE CHEESE POWDER (BUTTERMILK POWDER, WHEY SOLIDS, MALTODEXTRIN, SUNFLOWER OIL, SALT, NATURAL PARMESAN CHEESE FLAVOR, RICE STARCH, NATURAL BLUE CHEESE FLAVOR, NATURAL FLAVOR), NATURAL FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR), LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE WITH ADDED LIME OIL), NATURAL FLAVORS, CILANTRO, CHIPOTLE PEPPER, GRILL FLAVOR (FROM NON-HYDROGENATED SUNFLOWER OIL).
Dietary Information
VEGETABLES FOR ROASTING MEXICAN STREET CORN WITH PARMESAN, LIME & CILANTRO, ROASTING is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 78 calories per 100 grams, VEGETABLES FOR ROASTING MEXICAN STREET CORN WITH PARMESAN, LIME & CILANTRO, ROASTING gets 11% of its calories from protein, 74% from carbohydrates, and 19% from fat. This is lower than most foods and comparable to fruits and vegetables.
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