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VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA

Flavored Rice Dishes American Roland Food LLC Branded
356 Calories
6.7g Protein
75.6g Carbs
2.2g Fat
2.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 356
% Daily Value*
Total Fat 2.2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 689mg 30%
Total Carbohydrate 75.6g 27%
Dietary Fiber 2.2g 8%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 8%
Carbs 75.6g 89%
Fat 2.2g 3%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.8 MG 4%
Sodium, Na 689 MG 30%

Nutrition Highlights

  • Very low in fat (2.2g per 100g).
  • Good source of Sodium, Na (30% DV).

About VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA

VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA is a calorie-dense food with 356 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 75.6g of carbohydrates, and 2.2g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Flavored Rice Dishes category.

Ingredients

RICE, VEGETABLE BROTH (SEA SALT, YEAST EXTRACT, RICE FLOUR, PALM OIL, ONION, GARLIC), RED PEPPERS, ZUCCHINI, PEAS, CREAM POWDER, PARSLEY.

Dietary Information

VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 356 calories per 100 grams, VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA gets 7% of its calories from protein, 85% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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